{"id":47730,"date":"2017-07-16T20:35:38","date_gmt":"2017-07-16T23:35:38","guid":{"rendered":"http:\/\/gazetadebarao.com.br\/click\/?p=47730"},"modified":"2017-07-31T21:02:41","modified_gmt":"2017-08-01T00:02:41","slug":"5a-edicao-do-chefs-na-praca","status":"publish","type":"post","link":"https:\/\/gazetadametropole.com.br\/click\/5a-edicao-do-chefs-na-praca\/","title":{"rendered":"5\u00aa edi\u00e7\u00e3o do Chefs na Pra\u00e7a"},"content":{"rendered":"<p>A 5\u00aa edi\u00e7\u00e3o do Chefs na Pra\u00e7a recebeu mais de 25 mil pessoas na Pra\u00e7a Carlos Gomes no dia 16 de julho.<\/p>\n<p>Galeria de Fotos<br \/>\n<div id='gallery-1' class='gallery galleryid-47730 gallery-columns-5 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0002-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0007-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0011-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0012-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0020.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0020-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0020-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0020-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0020-125x125.jpg 125w, 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src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0043-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0043-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0043-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0043-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0043-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0043-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0076.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0076-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0076-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0076-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0076-125x125.jpg 125w, 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src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0109-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0109-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0109-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0109-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0109-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0109-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0115.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0115-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0115-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0115-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0115-125x125.jpg 125w, 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https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0117-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0117-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0117-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0117-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0119-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0122.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0122-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0122-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0122-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0122-125x125.jpg 125w, 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https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0126-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0126-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0126-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0126-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0130-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0138-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0147-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0151-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0163-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0185-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0194-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0198.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0198-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0198-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0198-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0198-125x125.jpg 125w, 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https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0211-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0211-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0211-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0211-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239.jpg' rel=\"lightbox[gallery-0]\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239-150x150.jpg 150w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239-250x250.jpg 250w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239-125x125.jpg 125w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239-110x110.jpg 110w, https:\/\/gazetadametropole.com.br\/click\/wp-content\/uploads\/2017\/07\/chefs-na-pra\u00e7a_20170716_AlvaroJr_0239-420x420.jpg 420w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div 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